It’s time for fly boots! For whatever reason, flies feast on his legs all summer- no one elses! – and literally eat through the flesh. If he doesn’t wear fly boots, he has nothing left by fall. Just bones.  He’s gray at the temples 🙂

I’ll be at the Charlotte Regional Farmers Market tomorrow until 1 pm with:

Eggs – organic fed, soy-free, free range, from Carlea Farm

Cucumbers, a few squash (I’ve been using all the squash making squash noodles like crazy), beets, swiss chard, kale, mint, chives, lemon balm, sweet potatoes, hard red winter wheat.

I’ll have our 100% grass fed & grass finished black Angus beef in these cuts:

NY Strip steaks, sirloin steaks, skirt, flat iron, flap steak, philly steak, short ribs, cube steak, stew beef, brisket, sirloin tip roast, eye of round roast, boneless chuck roast, soup bones, hot dogs.

Bulk pricing on our beef: quarters, halves and wholes – $3.50 lb hang weight plus the cost of processing (.85/lb), and almost half-quarters – not quite 1/8 of a cow (60 lbs) for $460. This is a great savings over the regular price you pay per piece, but quarters, halves and wholes are still the best deal.

I planted tomatoes in the hoop early this year- early March- and the plants were loaded with green tomatoes and the Bloody Butchers were turning red. I haven’t been in the hoop house in 2 days – busy laying plastic, planting melons and clearing out the other hoop – and today I went to check on them; squirrels have taken every tomato off of every plant.  In fact I saw one of those little bastards running out with a tomato.

I’m raising the price of the mini cukes, they’ve always been $3 lb but on Saturday I noticed that came to 66 cents for 3. Obviously not worth growing them for that.

I’ve been making the MOST delicious pad thai-type situation with snow peas, zucchini noodles,  squash noodles and sweet potato noodles on the spiralizer, and a sauce made from coconut milk, sunflower seed butter, hot pepper, coconut aminos and ginger. SO GOOD. I do add rice noodles to help boost the calories.


That’s one half of my herd 🙂 See  you tomorrow!