Not a good look.
I’ll be at the Charlotte Regional Farmers Market tomorrow with a little broccoli, parsley, mint, Red Russian kale, rainbow chard, eggplant, sweet potatoes, potatoes: German Butterball, Peppermint, Carola bakers; wheat berries. And these:
This is the time of year I make a craft Tired of same old weeding and stuff. Need a creative endeavor so I don’t lose my will to live. Remember when I made those fall gourd faces? So cute. One year I make okra angel ornaments haha. But now! I’ve figured out how to make jewelry that I like to wear, and maybe I can sell some so I can keep making more. We’ll see. This one’s aquamarine, I have 2 of those and a chrysoprase one and some other stuff.
SPECIALS: Ground Beef – Buy 5, Get 1 FREE.
I’ll have our grass fed, grass finished Angus beef in these cuts: Ribeyes, NY strips, filets, sirloins, ground beef, stew beef, philly steak, cube steak, oso bucco short ribs, brisket, soup bones, liver, eye of round roasts, bone-in chuck roasts, sirloin tip roasts, and bologna, pastrami, corned beef, & hot dogs made from 100% grass fed beef without any nitrates/nitrites.
The last week of eggplant. We got a frost last night and a hard frost coming this weekend. Frost is a month late this year.
All those white bales stacked up on the right are baleage, part of the cows’ feed for this winter.
Ok, see you guys tomorrow!