That is the face of a dog waiting for her cookie.
I’ll be at the Charlotte Regional Farmers Market tomorrow until around 10am.
I just have a couple bags of spinach and arugula, sweet potatoes, the last of the turmeric, hard red winter wheat. I probably wouldn’t be coming except there were some pre-orders, because I have to find my sled and my snowshoes 😉
I’ll have our 100% grass fed & grass finished, Animal Welfare Approved Angus beef in these cuts:
ribeye, NY strip, sirloin, skirt, osso bucco, short ribs, flap, philly steak, cube steak, brisket, sirloin tip roast, eye of round roast, boneless chuck roast, liver, soup bones, hot dogs.
Ground beef special – Buy 5, Get 1 free.
Bulk pricing on our beef: quarters, halves and wholes – $3.50 lb hang weight plus the cost of processing (.75/lb)
We are now also offering (almost) half-quarters – not quite 1/8 of a cow (60 lbs) for $460. This is a great savings over the regular price you pay per piece, but quarters, halves and wholes are still the best deal.
We were supposed to get our next beef back from the processor so we’d be re-stocked this week but it will be next week.
I already blanketed all the horses. I’m bad to wait until the last minute because I never believe the weather people, and then I’m dragging a hundred pounds of blankets out into the sleet and freezing my fingers off fastening a thousand buckles… but in fact I pulled all their blankets out earlier this week and replaced broken straps and re-waterproofed them, and ordered 2 new blankets and everybody is good for wintery mix!!
See you tomorrow 🙂